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Saturday, June 7, 2014

Dinner time, the Paleo way.

This was dinner last night. Quick and easy. Paleo and whole30 compliant.
I cooked sweet potatoes and seasoned them with salt, pepper and ghee.
The green beans were seasoned with vinegar, salt and pepper.
The beets were served plain.
For the protein I used a very thin steak, simply browned first on a skillet with grape seed oil and then I added steak seasonings and some h2o and covered to get it tender.